Ivor’s Indian Journey

Latest Posts


  • All good things must come to an end

    This was my final evening at KSN Hospital, and this is the end of my India blog for 2024. As always I have had a wonderful time here with my adoptive family. This year I have enjoyed some additional company… Continue reading

  • Back to Kolkata and the BMS Hostel

    On the first leg of my journey home, sat in the beautiful gardens of the Baptist Missionary Hostel once again. I was waiting for an Indian friend to arrive before going out for a meal together. As I waited, I… Continue reading

  • Special Guests

    I had just sat down outside to try and clean the layers of dust off my trainers when I spotted these two girls walking towards my bungalow from the direction of Marshal Duar Girls Hostel.  As they got closer I… Continue reading

  • Leap Year Birthday

    One of the hospital staff visited me in my bungalow to invite me to his daughter’s birthday celebrations. I was not over enthusiastic about going, but I went along with Arka from the lab, and his wife, Preema. When we… Continue reading

  • Good Companions

    This lady is called Bency, and she coordinated my whole trip to CMC Vellore, arranging the visits to the different departments I had asked to see.  She is so calm and never loses that smile, so she kept my time… Continue reading

  • More Vellore Galore

    This is where I have been staying during my time in Vellore. The room is spacious with two armchairs and a desk chair – my family will know the significance of that. The main meals have all been very tasty… Continue reading

  • Visit to Vellore

    This dog was sat in the middle of the road, admiring the same view that I was looking at yesterday morning. We were outside Alumni house where I was staying, in the grounds of the old part of CMC Vellore,… Continue reading

  • More Food

    Because the Nursing Training School dining room is catering on a huge scale – 100 meals every mealtime – when we have luchi, the deep-fried flatbread, it is often limp and flat. This is the perfect luchi, crisp and puffed… Continue reading

  • Go down to the house of the potter

    That is a quote from Jeremiah, but we were on another trip to sample the singara, cha and beguni from Dakini. As we sat waiting for our refreshments, I was struck by the plumes of thick black smoke issuing from… Continue reading

  • More Farewells

    Yesterday was very full, with the 25 First Year nursing students coming to the lab to see the cultures growing from their nose swabs, and a host of other  microbiological delights. Thankfully they did not all come at once and… Continue reading

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